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Saturday 20 October 2012

Navratras - Magic of Nine Days


Nine days of fasting and prosperity throughout the year. That's what the magic of Navratri is. Luck, money, business, and education; this is a favourable time for all aspects of your life.

Gujarat: The festival of Navratri is celebrated with great zeal in the western & northern part of India. Gujarat, in particular, is well known for its grand Celebrations and dances during this festive occasion. The most popular and well known among these folk dances are the Rasa and the Garba. The Rasa is said to have its origin in the legends of Lord Krishna. These are enactments of stories in dance form from tales of Krishna. These colorful yet elegant dances are performed as part of the Navratra celebrations. People gather from all over to enjoy and be a part of these festivities. These are also known to be associated with the agricultural rites that are performed. The designs made on the dance floor remind one of the vibrant paintings made on the walls of huts. The Dandiya Rasa performed by men is at par with the Garba of the women folk. The dancers gather around with sticks on their hands all geared up to entertained. The sticks have tiny bells attached at their end that enhances the sound which is created when the sticks are struck.

Rajasthan: Jaipur is the hub of enjoyment and garba is probably one of the most entertaining dance forms performed here. Women dressed in beautiful costumes bearing pots on their heads go from one home to the other and perform the Garba. There is always a leader who begins the song and the others repeat in unison which forms the chorus. The dance is rhythmic and the singing, a reminder of how rich and colourful India really is. Getting all tied up with Navratri celebrations will not come as a surprise, especially if you happen to be in Rajasthan.

Kashmir: In Kashmir, there are many devotees of Sherawali Ma Durga and Lord Shiva. The Kashmiri pundits especially celebrate navratras with much enthusiasm. Each hindu house-hold performs the pooja at home. The adult members of the household fast and they only consume water followed by fruit in the evening. Also, they grow barley in the earthen pots to attain prosperity. Most of these kashmiri pundits visit the temple of goddess Kheer Bhawani on all nine days; this is one of the important rituals in Kashmir.
Punjab: Punjabi people perform navratri puja in their farming fields for a good cultivation. They devotionally celebrate Navratri. They only drink milk for seven days before breaking the fast on Ashtami or Navami. They worship Durga Ma, Lakshmi and offer prayers at home. Some of them have fruit or a complete meal once a day. Alcohol and meat are strictly avoided during this time.

Navratri Celebrations in South India

Navratri celebrations in the southern part of India are celebrated in a manner much different from the rest of India. There's nothing in common except for the devotion and enthusiasm with which the people in this region celebrate this occasion. Read on till the end to find out all about what makes Navratri special in the South.

Bommai Kolu: During the nine nights of the Navratri festival, women in the south, especially Tamil Nadu, Karnataka and Andhra Pradesh decorate their houses with traditional wooden dolls. These wooden dolls, popularly known as Kolu Bommai by locals in this region are a symbol of pride for those who display it for others to see. These handcrafted idols are beautiful and reminds one of how rich India is, in terms of tradition and culture. Mostly, scenes from the village or Gods are depicted through these dolls.

Rangolis: This is yet another traditional art South India is well known for. Patterns are made on the floor and women gather to design these rangolis using various coloured powder and flowers. This is a tradition mostly followed by the women in the house. Rangoli is referred to as Rangavallie in Tamil Nadu and Karnataka.

Sundal: Sundal is what instantly comes to mind when one mentions the Navratri festival in South India. This delicious sweet dish with its mouthwatering taste is an instant hit with the locals. It is also available in different varieties and forms. Lentil and brown sugar are used in the preparation of this special sweet dish. Navratri celebrations in the South are not complete without preparing Sundal in the evening.

Traditional gifts exchanged between family and friends during this festive occasion include coconuts, clothes and sweets.